Job title: Food Production Manager 3
Company: Sodexo
Job description:
Position: Food Production Manager 3
Location: SUNY Downstate University Medical Center, Brooklyn, NY
Are you ready to take your culinary management skills to the next level? We’re looking for a Food Production Manager 3 to join our vibrant team at SUNY Downstate University Medical Center, an essential healthcare facility serving nearly 3 million people. With a focus on quality care and community health, we’re dedicated to making a difference—and we know that starts in the kitchen.
In this role, you’ll be at the helm of our food production operations. You’ll lead a passionate team, ensuring our patients and staff receive nutritious and delicious meals every day. If you have a flair for leadership and a knack for managing production processes, we’d love to hear from you!
Key Responsibilities:
- Oversee daily food production in our state-of-the-art kitchen, making sure we deliver meals that not only meet high standards of quality but also cater to diverse dietary needs.
- Collaborate with a team of chefs and kitchen staff, fostering a positive and efficient work environment where everyone can thrive.
- Manage inventory, ordering, and procurement of food supplies to ensure we’re always ready to serve.
- Implement and uphold safety and sanitation standards, because we believe that safe food preparation is non-negotiable.
- Contribute to menu planning and recipe development, ensuring that our offerings are both delightful and health-conscious.
- Provide training and mentorship to team members, helping them grow their skills and passion for food service.
What We’re Looking For:
- A proven track record in food production management, preferably in a healthcare or institutional setting.
- Strong leadership skills with the ability to motivate and inspire your team.
- Familiarity with food safety regulations and practices.
- Excellent organizational and time management skills, because we know how fast-paced our environment can be.
- A collaborative spirit and a passion for community service.
Join us at SUNY Downstate University Medical Center, where your expertise in food production will play a vital role in enhancing the well-being of our patients and staff. Together, let’s create a nourishing dining experience that makes a difference in people’s lives.
Are you ready to dig in? Apply now!
Expected salary: $56600 – 85470 per year
Location: Brooklyn, NY
Job date: Tue, 11 Feb 2025 06:37:33 GMT
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